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Management
K3,849
Restaurant Check Spindle
K1,359
Restaurant Concepts, Management and Operations, Eighth Edition
4.3
K4,049
Restaurant Nathan Outlaw
K3,429
Management
ZMW1,639
Invention of the Restaurant
K1,319
RESTAURANT TO ANOTHER WORLD V4
K989
In the Restaurant
K1,189
Number One Chinese Restaurant
K528
Number One Chinese Restaurant
K318
Twenty-Elephant Restaurant
K614
Restaurant
K367
Management
K2,731
Restaurant Weeks Are Murder
K105
Casanovas Chinese Restaurant
K1,169
Number One Chinese Restaurant: A Novel
ZMW1,129
Management
K5,593
RESTAURANT TO ANOTHER WORLD
K600
Invention of the Restaurant
ZMW1,219
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation Hardcover – October 4, 2019
4.6
K3,769
Number One Chinese Restaurant
K1,519
The Restaurant: A History of Eating Out
ZMW1,009
Management
ZMW2,309
The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America
K2,419
Dinner at the Homesick Restaurant: A Novel
K504
Professional Kitchen Manager, The 1st Edition
4.3
K3,027
The Food Service Professionals Guide To: Controlling Restaurant & Food Service Operating Costs 365 Insider Secrets Revealed
4.3
K425
The Bar Shift: 41 Short Management Lessons You Don't Have to Learn the Hard Way!
4.5
K1,359
Food Service Menus: Pricing and Managing the Food Service Menu for Maximun Profit (The Food Service Professional Guide to Series 13)
3.9
K427
That Time We Ate Our Feelings: 150 Recipes for Comfort Food From the Heart: From the Creators of the Corona Kitchen
K1,169
The Secrets to Restaurant Management and Staff Training: The Missing Pieces to a Highly Successful Restaurant Operation Paperback – July 25, 2018
4.0
K1,419
The Next Frontier of Restaurant Management: Harnessing Data to Improve Guest Service and Enhance the Employee Experience (Cornell Hospitality Management: Best Practices)
K1,399
Running a Restaurant For Dummies (For Dummies (Business & Personal Finance))
4.5
K1,429
PROFIT - The Restaurant Owner´s Handbook - 7 Excel Tools Inside Paperback – May 29, 2019
3.6
K2,399
Setting the Table: The Transforming Power of Hospitality in Business Paperback – January 29, 2008
4.6
K544
The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets
4.6
K1,189
Thanks for Coming in Today: Creating a Culture Where Employees Thrive & Customer Service is Alive
4.8
K1,329
ManageFirst: Hospitality and Restaurant Management with Answer Sheet (ManageFirst Program) 2nd Edition
4.3
K1,434
Principles: Life and Work
4.6
K798
ManageFirst: Hospitality Human Resources Management & Supervision with Answer Sheet
4.4
K3,259
Restaurant Financial Basics
4.2
K1,132
The New Restaurant Manager: How to get ahead, avoid rookie mistakes, and still have a life Paperback – January 21, 2021
4.5
K1,309
Leadershift: The 11 Essential Changes Every Leader Must Embrace
4.7
K1,319
Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot Paperback – July 15, 2014
4.6
K1,329
The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-To-Use Checklists, Worksheets, and Training AIDS for a Successful Food Service Operation With Companion CD-ROM Har/Cdr Edition
4.5
K2,575
The Restaurant at the End of the Universe: The Hitchhiker's Guide to the Galaxy, Book 2
4.5
K1,509
200 Hotel & Restaurant Management Training Tutorials: Practical Training Manual for Hoteliers & Hospitality Management Students Paperback – June 13, 2015
3.8
ZMW954
How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team
4.2
FREE
How to Start, Run, & Grow a Successful Restaurant Business: A Lean Startup Guide
4.3
K1,349
Restaurant Operator's HR Playbook
4.4
K859
Running a Restaurant For Dummies
4.2
K1,292
Servsafe and CPFM Study Guide 2019: Food Manager Certification
ZMW904
Restaurant Management: Customers, Operations, and Employees
3,299 ZMW
Starting and Running a Restaurant (Idiot's Guides) Paperback – September 1, 2015
4.6
K1,139
The Food Service Professionals Guide To Bar & Beverage Operation: Ensuring Success & Maximum Profit 365 Insider Secrets Revealed
K1,059
ServSafe Coursebook (7th Edition) 7th Edition
4.5
K3,339
Restaurant Man
4.4
K594
Building a StoryBrand: Clarify Your Message So Customers Will Listen
4.7
K1,439
Kitchen Management: The untold reality (The untold realities of how to create and maintain a profitable, professional kitchen)
K358
The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor Costs
4.1
K1,069
Restaurant Management: The Myth, the Magic, the Math
5
K363
Restaurant Training Manual: A Complete Restaurant Training Manual - Management, Servers, Bartenders, Barbacks, Greeters, Cooks Prep Cooks and Dishwashers
4.6
K660
Foundations of Restaurant Management & Culinary Arts: Level 1
1,959 ZMW
Restaurant Prosperity Formula™: What Successful Restaurateurs Do
4.6
K1,219
Restaurant Management Book Planner & Organizer
310 ZMW
Running a Bar For Dummies (For Dummies Series) Paperback – May 5, 2014
4.5
K266
Reservation Book for Restaurant: July 2021 - June 2022 Schedule Notebook, 365 Day Guest Booking Diary, Luxury Logo Cover Design
K664
ManageFirst: Bar and Beverage Management w/ Answer Sheet 2nd Edition
4.1
K2,709
How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team
4.4
K899
Hospitality & Restaurant Management with Answer Sheet and Exam Prep -- Access Card Package (2nd Edition) (Managefirst Program) 2nd Edition
3.8
K5,319
Restaurant Reservation Booking Diary 2021: Daily Undated Reservation Log Book|Large Book for Keeping Log for Small Business|Restaurant Management Book
K329
Reservations: Reservations Book for Restaurant | Booking Notebook | Time Management Log Book | Reservation Appointment Book | Reservation Table (Restaurant Equipment and Supplies) Paperback – 28 April 2019
K142
Brands
Pearson Education Limited
Kegworks
John R. Walker
Nathan Outlaw
Taylor & Francis Ltd
Harvard University Press
Yen
Pushkin Press
Lillian Li
Walker Books Ltd
Hachette Books Ireland
Alan Benson
Libby Klein
Cornerstone
Ricky W. Griffin
Douglas Robert Brown
Picador
William Sitwell
Macmillan Education Uk
The Moosewood Collective
Anne Tyler
David Hayesallisha Millerjack Ninemeier
Cheryl Lewis
Dave Nitzeldavid Domzalskisean Finter
Lora Arduser
Christine Lueders
Michael Garveyandrew G. Dismoreheather Heath
Peter Graf
Danny Meyer
Micah Solomonherve Humler
Charles Ryan Minton
National Restaurant Association
Ray Daliojeremy Bobbsimon & Schuster Audio
Raymond S. Schmidgalldavid K. Hayesjack D. Ninemeier
John T Self
John C. Maxwell
Roger Fields
Douglas Adamsmartin Freemanrandom House Audio
Hotelier Tanji
Tim Hoffmandan Hankiewiczriver Of Lakes Publishing Press
Carrie Luxem
For Dummies
Independently Published
Jody Pennetteelizabeth Keyser
National Restaurant Associatio
Joe Bastianichbrilliance Audio
Donald Millerharpercollins Leadership
Atlantic Publishing Group Inc
Mr. Jeffrey D Schimmrs. Donna L Schim
David Scott Peters
R. Foleyheather Heath
Katelyn Silva
Association Solutions National Restaurant Association
Michelia Creations